Other well known
French cuisines.

These are ones not listed on the French regional cuisine map above.

Languedoc  (in southwestern France)

Languedoc is the home of the Cassoulet (made with slow-cooked white beans, sausages and smoked pork). The Cassoulet is  the world's greatest bean-based dish.

Perigord  (in southwestern France)

Perigord is the source of the legendary black truffle.

Bourgeoise  (nationwide)

La Cuisine Bourgeoise is the general cooking style of many middle-class French homes. It has borrowed culinary ideas from both classic and various regional French cuisine modes (particularly, the area where the bourgeois cook grew up and/or lives).

Grandmere  (nationwide)

Grandmere is uncomplicated, delicious cooking in the style of a traditional grandmother who avoids frozen, canned and otherwise processed foods.

French cuisine - Page one

Alsace Lorraine

Bordeaux

Brittany

Burgundy

Normandy

Provence

Clickable
French cuisine map

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