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Great Peasant Dishes of the World
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#8 to 10
Crispy, pan-fried savory cake made with leftover potatoes and cabbage.
Baked batter-coated sausage.
Sausage (banger) and mashed potatoes with gravy.
A substantial morning meal of eggs, bacon, sausages, smoked fish, black pudding, and other offerings.
A large piece of cheese with bread and pickles served in pubs. Ale is the favorite accompaniment.
Defines snacks and quick-serve dishes sold in pubs. More often than not, it is of dubious quality.
The family and relatives gather around the table on Sunday afternoons for a traditional meal of roast beef, Yorkshire pudding, vegetables, and gravy.
Ten most famous English foods - # 1
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Ten most famous English foods - #
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