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Great Peasant Dishes of the World
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Shares certain characteristics with the neighboring Tuscan cuisine such as a predilection for beef, though one is more likely to come across more pork and game dishes. Umbria is noted for its white Orvieto wine.
Known for fine Alpine cheeses. A slight Swiss-French influence creeps into the kitchens.
Prides itself on dishes prepared from seafood caught along its Adriatic Sea coastline. The locally produced crisp, white Verdicchio wine makes a harmonious accompaniment for this fare.
Known for its fine cooks, many of whom have migrated throughout Italy to work in restaurants.
Italian cuisine - Intro - Page two
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Italian Government Tourist Board
Photo by Seph Swain - CC BY 2.0

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