< Top 10 Famous French dishes - candidily ranked by cuisine authority Howard Hillman

 

Top 10 famous
French dishes

food tips you can trust

 

 

France's
ten most famous dishes

My famous French dish ranking is based on my interviews with food-loving travelers around the globe.

Bouillabaisse

Mediterranean fish and shellfish stew served over a toasted slice of bread..

Quiche Lorraine

Custard enriched with ham an other ingredients cooked in a pastry shell.

Steak-Frites

Sauced pan-sauteed steak served with french fries.

Coq au vin

Chicken, mushrooms, and cured pork braised in red wine broth.

Bœuf Bourguignon

Beef pieces braised with red wine and mushrooms.

Cassoulet

Slow baked bean, suusages, preserved duck, and tomatoes.

Escargots de Bourgogne

Snails cooked in a special six-holed ceramic pan.

Moules mariníères

Mussels cooked in a herb-flavored white wine broth.

Choucroute Garnie

Sausages and a host of other ingredients cooked in sauerkraut.

Sole Meunière

Floured filet of sole gently pan sauteed in butter.

Famous French cuisine
runners-up

They include Coquilles St Jacques, Cuisse de Grenouille, Quenelles, Steak Tartare, Steak au Poivre, Tornedos Rossini, and Tripes à la Mode de Caen.

Read these French cuisine pages

Classical and Regional Cuisines Overview

Epicurean
French Classical Cuisine

Regional cuisines
Alsace Lorraine
Bordeaux
Brittany
Burgundy
Classical
Normandy
Provence
Other regions

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Top 10 famous French dishes
Best 10 world cusines
Top 10 Wonders of France

 

 

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