Menu selections on an
Alaska luxury cruise ship

Sampling of dinner menu
selections in Silver Shadow's
The Restaurant, La Terrazza,
 and Le Champagne

The Restaurant
Main entrees include:

Beef Wellington
Braised Alaskan Reindeer
Ketchikan King Salmon
Lobster with Drawn Butter
Osso Buco Primavera
Rack of Lamb
Tenderloin of Alaska Caribou
Tiger Prawn Tempura
Venison Tenderloin Medallions

La Terrazza
Examples of La Terrazza's main entrees:

Veal Medallion with Gorgonzola Sauce
Grilled Lobster with Risotto
Seared Tuna Steak with Anchovies
Home-made Ravioli with Sage Butter
Guinea Fowl with Porcini Mushrooms
Stuffed Baby Squid w/ Tomato Fondue
Pancetta-wrapped Chicken Roulade
Game Hen with White Wine Sauce
Venison Loin Ragout

Le Champagne
The six courses and the accompanying wines (or cognac) served for the Best of Burgundy Degustation on the night of my visit:

Mini Delices Bourguignon
Bollinger "Grande Annee" 1997

Escargot Bourguignon a la Persillade
Chablis "Grenouilles" Grand Crus 2003

Poulet de Bresse aux Ecrevises
Puligny-Montrachet Louis Jadot 2005

Brioche d'Epoisses aux Raisins
Pommard Robert Ampeau & Fils 1993

Tour Eiffel en Fantasie
Chateau Suduiraut Sauternes 2003

Degustation de Cafe / Bocaux Gourmands
Paradis Hennessy Extra

Silversea Cruises